It's not a secret that designing is one of the main steps in the café project planning. At this particular time the key project concept is determined — price positioning, place format, menu and core audience. The planning process includes technological, engineer and project designing. That is what influences on café image the most; these are the factors which can really impress the clients. Successful design project starts from the zoning; to be exact, designer and engineer analyze the pecularities of a space and divide it into some zones: kitchen zone, diner zone, sanitary facilities and other utility rooms. Design project is developed depending on the positioning of a café; dining places are arranged in such a way as the clients and waiters feel comfortable.